Pasta ensoleillé

** English in the bottom J’ai enfin reçu mon livré de Gwyneth Paltrow commandé il y a quelques semaines! Yaj! J’ai commencé à lire et aussitôt vu qu’il me manque genre 93% de tous les ingrédients “de base” qu’elle utilise dedans… Pleins de sauces asiatiques, produits sans gluten, de graines, baies etc. Donc, en attendant […]

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It’s all easy (I hope)

I recently found out that I am allergic to a whole lot of stuff. I’ve always been allergic to pollen, but the past few years I’ve been reacting to all kinds of food and products. So I went to the allergist and got tested for both food and pollen. Oh boy how I reacted! To all sorts of […]

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Viggo turned 4!

And we decided to make a cake… of course! Viggo asked weeks ago if we would make one for him since we had such a fun time doing the one for baby G back in October. So I asked what flavor he wanted and his answer was as determined as a 4-year old can be: […]

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Cake-bake-afternoon

We decided to have a little sneak start on the December activities and make some Christmas cookies. Well, I wanted to do some “pepparkakor”, Swedish gingerbread cookies, Swede as I am and spend an afternoon in the kitchen with the flour flying in the air sideways with the laughter. Turned out I can be a bit overly […]

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